Charles Rousseau Sauvignon Blanc, 75 cl

Product Information

After graduating in oenology from the Université de Dijon in 1945, he went to work with his father, who in 1954 bought the parcel of Clos-Saint-Jacques in the name of Charles.

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A tireless ambassador of the wines of Burgundy, he was an lover and maker of Burgundy wines, one of the best of the 20th century. Charles Rousseau Medoc perfectly combined with dishes from different cuisines of the world and will give you an unforgettable experience during the tasting. The driver will input your year of birth into their device and may then require an ID check to complete the age verification process. Details on expiry dates for promotions are sparse but this link will allow you to look through what is available. Content on this site is not intended to substitute for advice given by medical practitioner, pharmacist, or other licensed health-care professional.

To view pro reviews you must either subscribe to a pre-integrated publication or manually enter reviews below. Charles Rousseau Sauvignon Blanc, IGP Pays d'Oc, France Sauvignon Blanc 31,110 th — Charles Rousseau Cabernet Sauvignon, IGP Pays d'Oc, France Cabernet Sauvignon 49,827 th — Charles Rousseau. It was a little softer as it opened and warmed in the glass but retained good acidity and a most attractive freshness. at Aldi and 13%) delivers rounded loganberry and bramble flavours supported by clove, cocoa and vanilla components, gentle acidity and minimal tannin.You can change your choices at any time by visiting Cookie preferences, as described in the Cookie notice. Pre-empting the arrival of ‘high fashion’ viticulture, and using both English and German languages as well, he developed the commercialisation of wine, especially in the US, at a time when the majority of Burgundian winemakers sold to traders. Charles Rousseau, son of Armand Rousseau who founded the eponymous Domaine Rousseau, has died aged 93. A legend has died today but his wines are always there to make us dream,’ said Gérard Basset OBE MW and Burgundy critic for Decanter.

Join me again next Thursday when the focus will be the annual review of what to drink at those Burns Suppers on or around the bard’s birthday on 25 January. The brash attraction of the label and the “blend” seemingly looking for an entry level audience to sell them another bottom shelf bottle of something that is cheap and maybe cheerful enough to pass muster too. Please always read the labels, warnings, and directions provided with the product before using or consuming a product. In the event of any safety concerns or for any other information about a product please carefully read any instructions provided on the label or packaging and contact the manufacturer.In the nose, the expression of delicate aromas reveals citrusy and floral scent with notes of exotic fruits. Hopefully this Mimo Moutinho can retain its quality and be with us to enjoy for a good while yet at this money, through a period of troublesome domestic financial issues.